My Life on the road | Peaches Prattlings

{January 26, 2018} My happy office…my happy dog…my happy place…my happy honey

It was a pretty happy day, wouldn’t you say? Wait, I haven’t told you about my day for you to make a determination!

Since it was my first morning at home in Hawaii, of course, I woke up way to early, 4am, but that was perfect for starting work, 8am central time, that means I can knock off about 12pm/1pm local time. I did some work from bed, I wasn’t quite ready to get up officially. When I was ready, I got dressed, my weekend uniform: bathing suit, shorts and a tshirt. Then to the table downstairs and then outside while the sun was coming up.

So, not too shabby for a temporary office, wouldn’t you say? My happy office.

Oh, that plane…I texted SDL, she was convinced that it was the same plane, every day!

Eventually, I had to go back inside, the sun was high and in my eyes and no sunglasses were going to help.

A little while later, Mollie came home, she’s been with the dog walker all week since PSM has been on Maui for work all week. So nice to have her home, it was so quiet coming home last night, no dog, no honey. Now… see, my happy dog.

I had a few conference calls, did those, sent emails, updated some materials and then I was done for the day. My happy time of day.

I got a towel, book, blanket, bottle of water, pet the puppy and off to… you, you guessed it, my happy place! What more do I have to say?!

I talked to a few people, some locals, some home to visit, some on vacation and as a treat, we got to see whales! January is the time to see them in Hawaii! We saw two moms with their calves, so cool!

I bobbed in the water, played in the surf, started to read an amazing book that TS gave me, napped for a minute, went back in the water, only to get my left ankle pummeled by some rocks, ouch! But… Mother Nature made up for it by this amazing sunset, wouldn’t you say?!

What was missing? PSM and Mollie! Mollie isn’t traveling as well as she used to and admittedly, without her, I was able to stay on the beach a lot longer. PSM on the other hand, was coming home from Maui and I would meet him for dinner later, that would be my happy honey.

So… what do you think? Happy office, happy puppy, happy place, happy honey, happy me!!

Day 21

{January 26, 2018} Daisy’s Cafe…you made my flights yum-my!

I found a new vegan restaurant yesterday! And so worth it!

I was talking to someone at the client’s site about being vegan and she’s pescatarian, so we had a lot to talk about! She told me about a vegan place she was going to for lunch and even invited me to join her. I couldn’t, but I knew what I was getting for my flight today!

After work, I went to Daisy’s, it was about five miles from the client’s site, and grabbed a menu and placed my order. Then I took a minute to look around, I had been on a conference call when I arrived and only looked at the menu.

It is a small storefront in a neighborhood, if you didn’t know you were looking for it, you would miss it. It was unassuming on the inside, bright colored walls, one salad case in front of the window where they make smoothies, a counter with the register and about six tables. It was a busy place, a line when I got there, tables were all full and the door opened and closed the entire time with people coming and going.

I ordered a tofu filet, a good size square of tofu, breaded and lightly fried, layered with lettuce, tomato. I also ordered a BLT made with pressed seitan, lettuce, tomato and their own mayonnaise. Lastly, I added a container of mac-n-cheese.

I don’t always get a chance to get food before I fly and I’m so glad I did! A while after we took off I dug into the tofu filet and it was fabulous! I am sure it would have been much better hot and crisp, but it really was good. I tried it with some of the mayo, which was fabulous!

On my next flight, I had the BLT, equally fabulous! It was smokey and rich, you could smell the flavors through the foil. I even put some of the mayo on it, wow! A few hours later, the mac-n-cheese, some of the best I’ve ever had and I was never a mac-n-cheese fan!

Let’s just say, I’m hoping to go there at least once more time before I leave Chicago!

https://www.happycow.net/reviews/daisys-catering-cafe-phoenix-60600

The dinosaur has nothing to do with Daisy’s, he’s just cool!

Day 20

{January 24, 2018} Do we know each other that well?

Please don’t call me hon… I’m sure I’ve talked to you about this before, but this morning…yeah, just happened again. And I didn’t feel any better about it. Let me preface that I lived in the south for about 20 years and it is common for southern women to call each other hon and darlin’ especially in a retail setting and I got used to it. It was more in the retail clothing stores and restaurants, not so much fast food. Now, where I do expect it, is if someone has been in that establishment before and builds a rapport with the staff or one particular person, I get it, hon, sweetie, darlin’. I know I have been in places like that and envied that connection and I had it myself in a few places, hey, I get hugs from the staff at the Waldorf Astoria in Chicago, I’m sure some people look at that with a head cocked. The place I did not expect it was at the Dunkin’ Donuts this morning that I have never been to in a city I have never been to by a person I have never met who was apparently trying to speak above the din that was non-existent. Think it just rubbed me the wrong way? Yup. I’m sure the people who go there regularly enjoy it, but let me go at least one more time before we get that familiar. Day 19

{January 24, 2018} I love my friends and family

I was just thinking tonight how much I love my friends and family and I got this in my fortune cookie.

“You will always have good luck in your personal affairs.” Could you have a better fortune? I wasn’t joshing when I said I was thinking tonight how much I not only love, but like my family and friends and you know you’re included in that group!

I am so very lucky to have the people in my life that I do. The people in my life enrich it in so many ways. Tonight I talked to ST for about an hour and a half, we had the opportunity because…I was supposed to talk to CWB, but something came up, so it was me and ST on the phone. And the other day, LGR, that was fabulous.

My friends and family accept me for who and what I am, which, admittedly, at times can be a bit coo-coo for cocoa puffs, one of my favorite sayings. I get enthusiastic about things, people and activities I love, sometimes it can be a bit overwhelming to people who don’t know me, but the people who do know me, they are sometimes tickled, sometimes annoyed, sometimes exasperated and some times…yup, that’s who she is. And for that, I thank them!

You’ve probably noticed a bit in the way I write, it’s exactly the way I talk. My friends and family have said they hear my voice when they read my posts, I think that’s peachy keene!

So, as I sign off, thank you friends and family. You made my fortune come true and I hope it stays true! “You will always have good luck in your personal affairs.” I wish nothing less for you!

Day 18

{January 23, 2018} Soul Vegan/Soul Vegetarian – Either way, yum!

I love this place!

I discovered Soul Vegan/Soul Vegetarian about two years ago when I was schedule to teach at the site I am at this week. When I was looking for somewhere to go for lunch today, what to my surprise did I find on my Happy Cow app? Majani for one! Do you remember me telling you about going to Majani, the vegan restaurant near DLP? It was about nine miles from the site. Well, Soul Vegetarian is about seven miles from the site, wow! I knew what I was doing for dinner!

I messaged DLP and eventually we worked it out, I had to go into the office, so I picked her up and we headed to Soul Vegan, which happens to be about a 15 minute drive to her house, perfect!

It’s not a fancy restaurant, bare bones, there are tables in the front room and back, a large counter for ordering takeout, an open case that has prepared sandwiches, desserts and some other cold things. Where it lacks in furnishings, it makes up for in energy and flavor. Every time I have been in there, there are a few people eating at the tables, but so many more at the deli counter or online to place or pick up orders.

On the other side is a deli counter, you can get hot or cold food. I was excited because I knew I was getting a fabulous dinner and then, from the deli counter, food for tomorrow! I need lunch in advance as there is not much happening around the site I am at!

We ordered nachos-n-cheeze, no jalapenos for our appetizer and I had the gyro and DLP had the ribs, both orders came with french fries. Once again, the food did not disappoint! That gyro was fabulous and I cannot wait to have the rest of it for lunch tomorrow!

From the deli, I ordered a few prepared salads, cous-cous, both large and small, egg-less egg salad, I know, let it out! and a carrot salad, the last one I tasted, oh boy! I love finding fun and new places that I can frequent and this one is on the list, especially having someone to go with!

If you’re in Chicago and you’re vegan or just curious, I recommend this place very highly. Ok, I have to go to sleep, I’m excited about lunch tomorrow!

Day 17

{January 22, 2018} Let’s get cultured and then kill brain cells!

Order of the day? Ended up Museum, lunch, movie, tv.

So…rouse ourselves about 9am, breakfast, then drive into Manhattan to the Metropolitan Museum of Art, or The Met, for those of you ‘in the know’. There was a David Hockney exhibit and we both like Hockney.

Now, if you’re familiar with David Hockney, it’s most likely paintings of swimming pools, which he is most known for. This exhibit was pools and more, earlier work, later work, portraits, compositions, famous people, wild brush strokes and one or two pieces we looked at with our heads cocked and said ‘Huh?”. The pieces did exactly what art should do, evoke emotion or response, even if the response is one of confusion.

There were some pieces I liked and some that I really didn’t and that’s the beauty of it, I don’t have to! There were some portraits of famous people, like Andy Warhol and Van Gogh and then there was this watercolor of someone named Celeste, dad and I were both drawn to it and I wonder if I was because she reminded me of my mom. Check out the piece that depicts a road, it was actually photographs that he pieced together like a collage of different roads in California. I thought it was fabulous!

Then it was on to the Michelangelo exhibit, much darker, lighting wise than the other exhibits. It was sculpture, paintings, drawings and sketches, oh my! The hard part was there were so very many people, you really couldn’t get that close to any of them and with my lack of stature, it was hard to see some pieces at all!

We looked at some of the impressionists, Rodain, Monet, Manet, Pissaro, Cezanne, Matisse, so wonderful! Unknown artists, known artists, a joy! I love going to the museum with my dad, not only does he have a wealth of knowledge of art, he has a passion for it! There were advantages to going to the museum with both of my parents. With mom, she was very knowledgeable as well and we liked a lot of the same painters, ones that dad doesn’t care for, but she wanted to read every single placard!

With dad, he and I love a lot of the same pieces and we have an affinity for the modern, a way of viewing that might not gel with some people. And…he doesn’t want to read every placard, so we could see more of the museum in less time! He was great when I was in high school and had art projects, he and I would go into the city and go to the different museums together to help me get what I needed.

Next it was, you got it, modern! Picasso, Leger, O’Keeffe, Chagall, Rockwell, Davis, Miro, just makes me happy. Some of it is bizarre, but some of it, pure genius, fun, frivolous! Sometimes I look and wonder how it would be possible, not to be happy looking at this much wonder!

When we were done, we had a hunger! So back to Staten Island to a Turkish restaurant we both like for appetizers that fill you up! Babaganoush, hummus, stuffed grape leaves, lentil soup, shepard’s salad, couscous, all delicious! We were stuffed, just like the grape leaves! A little grocery shopping and then back to the house, but then turned around and went out again, I decided I wanted some new boots and away we went!

Back home, it was time for a movie. Blade Runner 2049. Um…yeah. The popcorn was good and we got to see Harrison Ford. Yeah, the popcorn and Harrison Ford.

Then we needed something fun, so we watched another episode of Brokenwood, which was really good and so was the Ben & Jerry’s non-dairy Caramel Almond Brittle. O M G!! Yes, it is that good!

When the episode was over, it was time to talk to you and then crash, my alarm is going off at 4am, back to Illinois!

I hope your weekend was as fabulous as mine!

{January 20, 2018} Breakfast, then a movie, then dinner

That was my day, a good day at that!

No alarms, just waking up. It helps to get in and crash about 1am, then you sleep until about 8am, from sheer exhaustion, I’m not complaining!

Dad and I got up, got ourselves together and then headed to Z One, a local diner/restaurant for breakfast and good conversation. We talked about travel, life, work, all sorts of things. I do love one-on-one weekends with my dad, it’s special.

Then back to the house to regroup and head out again and see Star Wars, FINALLY! I may be the only person on the planet who hadn’t seen it yet! Oh my! Dad saw it and was up for going again and enjoyed it a second time, I enjoyed it, I’ll tell you about it in another post! I did, however, finally get to tell BG that I saw it, he’s finally quite pleased!

After the movie, some errands and then back to the house to chill, we watched an episode of Brokenwood, a detective show on Acorn TV, out of New Zealand, enjoyable and interesting.

Then it was time to meet friends for dinner. More like family, these are people that have been in our lives for years. My mom worked at the same school as both Mrs B and KS and Mr B was my teacher of French. I always looked at all these other women as moms, ‘all the moms are coming over’ that sort of thing. KS’ husband, dad and I made 6 on the group.

We went to Brunos, it used to be Bruno’s Patisserie, but lucky for me, who was having the hardest time saying that, it’s now just Bruno’s! http://brunosnyc.com/

The bakery counter, which is what they’re known for, is impressive. The food, matches the bakery counter.

We had appetizers and then the main course, I had spinach and potato gnocchi, yum! With spinach, garlic and cooked in garlic and olive oil. For dessert, there was tortufo, sorbet, an assortment of cookies and mousse.

Overall, aside from the noise level, there were quite a few large parties, the food was good, the service…not as good, it was crazy busy, so understandable, but the server was charming and funny. Same opening line at every table “so, four burgers well done with fries?!” Ha ha.

What was great was the conversation and the company, it’s always good to be with family. Maybe you can join is next time!

Day 15

{January 18, 2018} A welcome and tasty surprise!

Have I mentioned it’s not easy being vegan on the road? Nah, I’m sure this is the first time you’ve heard it, ha ha.

Today and tomorrow, I’m in Kankakee, IL and it’s not a hotbed, so to speak, of choices for me for food, especially as a vegan, either grocery store or Burger King, I do love their veggie burger! Now, I’m not disparaging any of these areas, but there generally isn’t a lot around the offices that I am supporting, even the people that work there tell me that!

I went out for lunch and on my way to Burger King, I saw Stefari Cafe and hung a quick louie, that’s a u-turn for anyone not in the know! I pulled in front of the building and went in.

It’s in a charming brick-front building, you can tell they are trying to revitalize the downtown area. You walk in and you are transported to a small hometown cafe with a modern air. You can tell they are trying to keep it small town, but the touches have a modern feel.

When you walk in Stefari, https://www.stefaricafe.com/, you feel like this is a place you can hang out. As one reviewer said, a great meeting place.

The decor is kitschy/ country sheik. Hand written menus on a chalkboard behind the counter, comfy chairs to sit it, all of this warm and welcoming.

There were some people working at the few tables in the main room as well as the dim back room. A group of ladies were playing mahjong, it looked like their weekly get together. You almost wanted to ask if you could join.

Turns out, they are not all fluff, the food was good as well, happy to see that! I had the veggie sandwich panini style, yum! Hummus, eggplant, zucchini and red pepper. Admittedly, it would be better with the feta, but a tasty treat overall. I chose the fresh food versus the chips. Well worth ita With it, I had apricot loose leaf tea, yummy.

I have to say, Stefari Cafe is here to stay, I hope it’s widely discovered! And i, for one and thrilled that I discovered it!

{January 17, 2018} Another goodbye and a fabulous meal!

Tonight we bid a fond farewell to another team member at a fabulous restaurant.

I believe I’ve told you about team or project roll-off dinners. Basically, when someone new joins we call it ‘roll-on’ and then when someone has been there a long time leaves we call it ‘rolling-off’ a project. Then…we have to have a party! There is usually a roll-on lunch or dinner to welcome them to the project or, in this case, say goodbye and wish them well during their roll-off dinner.

The first place we had a reservation decided to close for the evening, so quick thinking, we ended up at Sepia, http://www.sepiachicago.com/, and well worth it!

As the name might tell you, the theme was sepia color filter, there was a sepia filter feel to the entire restaurant. And, as I did some research, it was built from an 1890’s print shop, go figure! There were interesting photographs on the walls, some sepia, some black and white, even what looked like book plates, but arranged as a photo display on a wall. Even though it was a large space, wherever you sat, it felt intimate, you could have a private conversation if that was on the menu for you.

It feels rustic and farm to table and creative and organic. They had things for every taste, the less than adventurous, chicken, swordfish, scallops and then for the curious, venison, rabbit, duck, goat, just to name a few things. The portions were the proper size, not too much but leaving you satisfied.

I called earlier, you know when I looked at the menu, I had to ask and they assured me they could feed a vegan, I’m good with that. The appetizers I had to skip, but that left more for me to eat my dinner and let me just tell you, no leftovers for lunch tomorrow!

The chef made me coconut tortellini, fresh sliced coconuts, sweet potatoes, carrots and a few other vegetables in a coconut milk sauce. It was light, delicate, delicious and filling. I was quite happy! Y U M!

Dessert looked delicious, but unfortunately, the most I could do was have a taste of someone’s and what I tasted was fabulous! Sesame cake with grape sorbet, frozen grapes and asian pear and tahini. Someone else got the cheesecake, which I didn’t taste, but the beet sorbet that I did taste was out of this world! Look what they did for JW’s dessert!

Overall, it was a great evening, a good meal, good friends and a fine send off for a great co-worker who will be missed.

Day 12

{January 17, 2018} Happy hour time!

It’s been a while since we had a work happy hour, we were overdue. Guess what we did tonight!

We met at Cactus Bar & Grille, https://www.cactuschicago.com/, it’s where we have had all the project happy hours I have been to. It’s a laid back place with a bar, a bunch of wooden high top tables and corrugated metal walls. We were there for happy hour, drink and food specials.

I finished at the client site about 5pm, so I decided to walk over, it was about half a mile, and it was a nice, crisp, chilly walk through the streets of Chicago. Wow, that sounded so much like a Dickens novel, ha ha!

I got there before everyone else, so I checked in at the podium, was taken to our tables and ordered an amaretto on the rocks, yum! It was ‘let’s pretend to be a grownup night’! You know how crazy it got? I actually ordered another! The first was only half a glass, so I decided to go crazy! I can’t even remember the last time I had one!

With my first drink I ordered guacamole and chips. I wasn’t sure what anyone else would want, but I didn’t want to drink on an empty stomach, I was hungry and I knew people would show up eventually to help me out. Oh, later, the cauliflower bits, yum!

My co-workers showed up, some of the client team showed up and we were on! Even a co-worker who left the project eight months ago. Eight months? Where did the time go?!

It was great catching up with everyone, just seeing everyone! I haven’t been in Chicago since mid-November when I was sent into the field to do onsite support. I’ve missed seeing my co-workers and friends, I was used to seeing them at least every other week, well, at least once a month, since we went through re-training over the summer.

Happy hours and work gatherings are a great way to blow off steam, catch up with friends and co-workers, maybe make new friends or connections, talk a little shop and relax.

It was just what the doctor ordered.

Day 11

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