Peaches Prattlings











{June 13, 2024}   Tatamagouche… Here we come!

Baddeck, NS was fabulous, the Cabot Trail… stunning…the Cabot Trail Motel…relaxing…but it’s time to bid all that farewell…and where are we headed to? Why Tatamagouche, NS of course! Yeah, I hadn’t heard of it either, but now…love it! Come ride with us!

One last sunrise, in Baddeck, don’t get dramatic! and one last walk to the water from the Cabot Trail Motel, that view! We loaded up the bikes and headed into Baddeck for one last meal in this town.

We went to another place on my list, the High Wheeler Cafe & Bakery, it wasn’t open early enough yesterday…resort towns, I tell ya! What a charming and tasty place to have breakfast! Good bagels, made in house, and being from NYC, I am a bit of a bagel snob, I’m ok admitting it! I had a very good chai tea latte and also ordered some of their specialty cookies, oat cakes with peanut butter, covered in chocolate…someone in the line raved about them, so of course, we needed some! We had a lovely breakfast, good conversation, route discussions, looking at photos from the day before and then…it’s time to hit the road.

We ride for a bit on the Cabot Trail and then we are on other roads. It’s a beautiful day, we’ve got some sun, warmth, cool breezes, it feels great. After a few hundred miles, we are in Tatamagouche! Ok, now it’s toasty! but we are at our destination, the Tatamagouche Brewing Company, perfect! It’s an open space, very dog friendly, they have tables made from barrels from Glenora Distillery, how cool is that. They have drinks, food, stickers, and magnets, what more do you want?! We chat with other bikers hanging at the brewery and then it’s time to get back on the bikes for the very long 3 minute trek to the hotel!

We are staying at the Train Station Inn, rooms available May through October, it was meant to be! The 5th most unique hotel in the world really is! It was built in 1887, in 1950 it was a bustling hub, in 1974 Jimmie LeFresne saved the train station from demolition, he had loved the station as a kid, worked there when he got older and bought it in 1974, in 1989 the Train Station Inn opened and it’s still running today!

This place transports you when you roll onto the property, you’re at a train station, and we get to stay here?! I would say all the little touches, and there are, but it’s the bones that make it. The 9 train cars, the lounge car, and the dining car, the greenery, the garden, the signposts, every detail!

There are nine train cars you can stay in, some sleep 2, some sleep 4, some sleep 8, the options are endless! We were in Caboose #10, we had a living room with a fold-out sofa, a kitchenette, a loft area with a table, a decent sized bathroom, and an enormous bedroom with a king sized bed, I think it was actually California King! We rolled and rolled and rolled and never touched each other! ha ha, the bed was huge! I can’t wait to sleep in it tonight!

But it’s not time to get in bed, there is exploring to do! The cafe with breakfast, lunch, baked goods, and beverages, the gift shop, the train memorabilia, the outdoor bar and seating area, play area for the kids, everywhere you look there is a trinket or treat to grab your attention!

We met in the lounge/conservatory car, chatted for a bit about the day and the hotel, and tried our peanut butter-oat cake-chocolate goodness, they had melted in the saddle bag, go figure, but I had put them in the freezer so they were a treat! We also shared them with some kids who were in the lounge with us.

We were able to go into the dining car a little earlier than our reservation, and settled in for a treat! Drinks, starters, a wonderful salad with goat cheese and edible flowers for me, dessert, and great conversation with us and then the people sitting behind us, who were celebrating their friend getting married. It’s nice to talk to someone in your same age group who’s getting married, we don’t meet that many people in that situation, it was fun!

We left the dining car, everyone else went to the bar to get some drinks while it was still open, I went to the cafe and got myself an evening chai latte, and PBP went to get his tin of Left-Right-Center, we were in for a fun evening!

LCR, I know it’s Left-Right-Center, but when you abbreviate, it seems to work better for LCR! PSM and I learned to play last year on the bike trip, we haven’t played since, it’s a lot of fun! It’s a dice game, we played with $3 for each person, you roll the dice and follow what the outcome is. L > give the person on your left $1, R > give the person on your right $1, C > put $1 in the center pot and if you get a dot…you don’t have to do anything. Now… you might have nothing left and someone rolls the die and you end up with something!

We were having a great time! PSM and I both said we’ve never won and guess what… PSM won a round and O M G! I won 4 rounds! I couldn’t believe it! It was fun, when I won one round, if someone needed the $3 to start, I gave them the $3, then each round was like that, it was so goofy and when it was over, I won the pot! We can’t say we never win anymore! Looking forward to the next time!

And now friends…it’s been a very long day and tomorrow…we say adieu to Nova Scotia, leaving one province for another, New Brunswick, here we come! So to you, my friends, I say g’night!



Today started out early…again…well, for me anyway, go figure! Another beautiful, but cold day, do you love the gator that CWB gave me?! It matches my hair perfectly, who knew! It was KSU [Kick Stands Up] at 9a, another day we don’t have to load up the bikes with more than just us! We decided to go to a place for breakfast in town that was open, these resort towns, they don’t always open early or stay open late, all good, relaxing…

We started our morning at Bean There Cafe, don’t you love the clever names of some of these places! This is a charming, unassuming, and welcoming0 cafe that offers coffee, tea, bagels, brunch, lunch, and a few other baked goods. We waited in line, ordered one by one, then took our drinks outside while we waited for our breakfast sandwiches.

As PBP and I were outside looking for a place to sit, there was a young guy who asked us if we were on the bikes down the street, yup. We’re the two guys who passed you yesterday! What?! These are the two idiots who passed us going waaayyyy tooooo fast yesterday, uphill, there are 5 of us on bikes, MMH was riding with CDH again today. They passed all 5 of us going at breakneck speed! I can tell you when we had gotten off the bikes at some point, we were talking about the two of them and how crazy they were!

Too funny! What are the odds! I had to call everyone to come outside because of these two guys, who were sitting with their family and their poor mom, she just hung her head because of what she was hearing about her sons! Not that she was too surprised! We chatted with them while we all ate breakfast, then took a photo and we went in one direction, and they went in another.

Next stop…Sydney, NS! Home to the world’s largest fiddle! Yes, you heard me, the world’s largest fiddle! I kid you not! And friends…it was HUGE! It’s called The Big Fiddle because the fiddle and bow reach 60 feet! Do you have a scope of how big that is?! Look up…now look up further…further…further…does your neck hurt? um, yeah, that might be enough…

We walked around, took pictures in front of the giant fiddle, in the giant chair, walked into some of the shops, got a magnet, of course! Did someone say lunch?

Why yes, yes they did! LDL, CDH, and MMH went to a local brewery, Breton Brewery, to check out their selection and production, and MMH got me a magnet!!! while PBP, PSM, and I went across to Governors Pub & Eatery, it was a good looking Irish Pub and they had…yup, PSM’s mother’s milk…Guinness, they even had alcohol-free or non-alcoholic Guinness, imagine that! I tasted it, I couldn’t tell the difference, it tasted just like fully loaded sludge to me! ha ha. PSM could tell the difference, but I’m not a drinker, so I couldn’t tell and PBP was happy, and that’s what matters! Non-alcoholic beverages sure have come a long way! When I was first introduced, it was O’Doul’s, now the list is endless, and here is a site I found with a list, called Proof No More!

We had good food and drink, I love a pub…I can get a pot of tea without being looked at funny! Well, funnier than usual! Kidding. We had good food, drink, and conversation, and left just in time as a few raindrops started to hit our heads, but we were not deterred.

We met everyone at a petrol station near by and then it was on to our next destination…a whiskey distillery that we would have a tour, tasting, and dinner. A triple threat, sounds like a plan! We went to Glenora Distillery, we had passed it yesterday and a few of us thought we were going to stop, you should have seen the look on PSM’s face when we passed by, but not to worry…when we got to dinner last night, MMH called and made a reservation for us.

This place, let me tell you…stun-ning! It’s not only a distillery, it’s a hotel/resort. We were all mesmerized by the grounds, perfectly manicured, the flora and fauna were beautiful, then we went inside, warm, inviting, and welcoming. I know inviting and welcoming could be the same thing, but not in this case, you wanted to be invited in and felt incredibly welcome.

We sat down to have some drinks, a pot of hot tea for me, go figure, waters all around, iced tea for LDL, a non-alcoholic beverage for PBP, harder stuff for MMH and CDH, and for PSM, what else…a flight of their own whiskey. Truth be told, he wasn’t a fan, there was one that tasted like moonshine, straight out of the bottle, the others, I couldn’t tell a difference, but you know me, I don’t care of them, but I taste everything. For him, he approached it like he does all tastings, almost scientifically, go figure, he’s a scientist…

He listened to our server who explained what each one was, the age, the barrel, the best way to try it and try them he did. There was one he liked, it was smokey, but this whiskey just wasn’t for him, and that’s ok, not every drink is to everyone’s taste, and that’s what makes the world go round!

After a bit, it was time for our distillery tour, away we went. I have been on quite a few distillery tours, I may not be a drinker, but I enjoy learning about the process. In Ireland, I went to the Jameson Distillery, in Hawai’i, we went to the Ko’Hana Rum Distillery, in Branson, MO, we went to Smith Creek Moonshine Distillery, you name it, if there’s a distillery and I’m with PSM, we’re going!

We took the tour and learned a lot about the process, the water, the this, the that, the other, I honestly don’t remember, but it was cool and the stories are fun and at the end…a tasting. I tasted…well, a sip, then someone had to finish it for me! That’s my MO…I’ll taste it, then you can get drunk! kidding!

The tour was informational and entertaining, and now it’s time for dinner! We headed back to the restaurant and had a very nice meal. I think someone in our group had poutine at every meal! It’s french fries, topped with cheese curds and gravy. Yeah, doesn’t sound that appetizing to me, but I have to tell you…I had vegan poutine in Chicago years ago, I totally get it!

Dinner was good, the conversation was entertaining, the stories were plentiful, the drinks flowed, and then it was time to go. I got my toffee sticky pudding to go and we were in the parking lot at the bikes just as it started to rain, fun! It’s hard enough putting rain gear on when you’re standing, but standing in the rain…fun!

We made it back to the motel, got into warm comfy clothes, and started to pack up our stuff, in the morning, we’re off to Tatamagouche! I know, can you believe it! First stop…breakfast…next stop…petrol…then the Tatamagouche Brewing Company… then the coolest hotel ever! But that’s for tomorrow!

So for now…our last night in Baddeck, NS…sweet dreams…vroom vroom!



et cetera